Gagome Kombu Mochi

Indulge in the exquisite delight of Gagome Kombu Mochi.

Crafted using the finest gagome kombu kelp sourced from the pristine waters of Hakodate, Hokkaido.

This rice cake offers a tantalizing experience of authentic flavors.

Gagome kelp, often referred to as the sea's own vegetable, lends its natural essence and robust taste to every bite.

Encased in an edible oblate wrapper, this mochi presents a harmonious fusion of taste and aesthetics.

Unveil the delicious secret hidden within and savor the essence of the sea in each mouthful.