Kombu Soy Sauce Mochi
Discover the enticing Kombu Soy Sauce Mochi, a distinct mochi that combines the flavors of kelp and soy sauce for a truly unique taste experience.
Crafted with kombu, or kelp, sourced from Hakodate, this kelp mochi is infused with the light flavor of soy sauce.
The combination of kelp and soy sauce results in an intriguing flavor that unfolds with every mouthful.
Conveniently wrapped in an oblate wrapper, this treat is ready for immediate enjoyment.