Honey & Apple Mochi Soft Candy
Get the sweet taste of fresh and fruity flavors of Japan with Honey & Apple Mochi Soft Candy!
Wrapped in an oblate for an authentic and unique experience. Made with premium rice flour and apple powder from Nanae-machi, Hokkaido, the birthplace of western apple cultivation, each bite delivers a burst of natural sweetness and a subtle apple flavor that's perfectly balanced by the soft and chewy texture of the mochi candy.
What makes this treat even more special is that it's wrapped in an oblate, a thin and edible paper made from wheat starch that's commonly used in Japanese sweets. The oblate adds a unique texture and enhances the overall experience of the candy.
Note: Each piece of mochi is individually wrapped with oblate and white powdered starch to prevent sticking.