Vegan Curry Instant Ramen

Satisfy your savory cravings with Vegan Curry Instant Ramen!

Made with domestic wheat, these non-fried noodles offer an appetizingly chewy texture. Every slurp is packed with the bold aroma of spices and the deep umami of vegetables – made without animal ingredients.

Perfect for anyone looking for a flavorful meal with the perfect balance of subtle spices and umami.

Instructions:

1. Bring 500ml of water to a boil, add the noodles and boil for about 2 minutes. After 2 minutes, loosen the noodles and boil for another minute.

2. The soup tends to clump, so add it little by little, mix well and simmer for about 1 minute. (Total boiling time about 4 minutes).

3. Transfer to a bowl and enjoy. Add toppings of your choice.