Latest blogs
What Is Unshu Mikan? Japan’s Sweet Winter Citrus Explained
Unshu mikan is one of the most familiar fruits in Japan. It is a small mandarin orange known for its sweet taste and easy-to-peel skin. People usually eat it during the autumn and winter months when it is widely available. The fruit grows well in warm coastal regions and is sold in supermarkets, markets, and...
From Romance to Self-Care: Japan’s New February 14th Trend
February 14th is widely celebrated in Japan as Valentine’s Day, a holiday associated with chocolate and gift-giving. Unlike many countries, Japan developed its own rules for celebrating Valentine’s Day.
Essential Japanese Restaurant Phrases Every Diner Should Know
Eating at a restaurant in Japan is usually a pleasant experience, but language differences can initially make it feel uncertain. Many restaurants, especially local ones, do not offer English menus or explanations. Learning common Japanese phrases helps diners move through meals more confidently. When both sides of the exchange feel familiar, dining becomes more relaxed...
New Year’s Day Food And More Great Things to Enjoy!
Japan’s traditional New Year, known as Oshogatsu, is a meaningful time to welcome the New Year deity, Toshigami, and wish for health, luck, and prosperity.
Rudolph the Red-Nosed Reindeer Was Made in Japan!
A beloved Christmas tradition in the United States is watching the 1964 stop-motion TV special, Rudolph the Red-Nosed Reindeer. Although it feels thoroughly American, the studio that brought Rudolph to life was actually based in Japan.
Top Anime 2025: Best Shows of the Year!
Another year, another fantastic output of anime! 2025 was a phenomenal year for fans of anime, as both new series and established heavy hitters alike topped the charts and even broke a few records.
