Do you remember these 10 CRAZY ramune flavors? We tried some of them and made this Japanese soda taste testing video!! Which flavors would you dare to try? Let us know in the comments below!
Instant noodles were invented in the 1950s by the Japanese inventor Momofuku Ando, then marketed by Nissin under the name Chikin Ramen (Chicken Ramen).
Japan has so many amazing drinks with unique flavors. With new products being available in Japanese supermarkets and convenience stores weekly there is too much to try!
Yakisoba (stir-fried noodles) – it’s eaten and enjoyed in many parts of the world and has quickly become Japan’s most beloved comfort food. A typical yakisoba recipe usually features classic Japanese noodles, vegetables, meat, and a salty, sweet, and sour sauce.
Looking for something good to eat without breaking the bank? Check out this list of deliciously cheap places to eat in Shibuya.
Where do you go when you are in Shibuya and craving something sweet? Not sure? Check out this list of sweet spots in Shibuya, Tokyo for some delicious recommendations!
Some street foods and festival foods seem to jump out at us with their delicious scents or delicious appearance. Japanese crepes and yakisoba (Japanese fried noodles) tend to have this down.