Food & Drink

Just bear with the summer heat for a little longer because Otsukimi, or the Mid-Autumn Festival, is around the corner. Although it might be a bit early, let’s look back on popular Tsukimi foods Japanese people love to enjoy!

Japanese noodles are known around the world. I mean, who doesn’t love digging into a big bowl of ramen? You’ve probably also tried– or at least heard of– udon and soba noodles, too. But do you know about the lesser-known Japanese noodle: somen?

Through the sudden hunger haze your eyes settle onto a towering sign. You’ve just stumbled upon one of Japan’s many beloved family restaurants!

Japan is a country that is internationally renowned for its incredible food scene. Tokyo boasts some of the greatest Michelin-Starred restaurants that offer unique, one-of-a-kind experiences well worth the plane ticket.

Despite Japanese culture frowning on eating while on the streets, some places have managed to create a niche where enjoying the food while on the go is part of the experience.

Omurice is a popular Japanese comfort food, made of fried rice and eggs!  It’s a mainstay in both convenience stores and Japanese restaurants. Find out where in Japan you can enjoy this classic fried rice in unique varieties!

There’s a lot to enjoy at a Japanese summer festival – fireworks, traditional games, and of course, we can’t miss out on festival food!

World-famous Japanese foods like sushi, sashimi, and tempura all require careful prep and complicated techniques. However, Japanese festival and street food sold at yatai (mobile food stalls) also have their own appeal and are worth a try.

Instant noodles were invented in the 1950s by the Japanese inventor Momofuku Ando, then marketed by Nissin under the name Chikin Ramen (Chicken Ramen).

Japan has so many amazing drinks with unique flavors. With new products being available in Japanese supermarkets and convenience stores weekly there is too much to try!

Want a drink to cool you down in the summer heat? Check out Starbucks Japan’s delicious seasonal summer menu with this Melon of Melon Frappuccio for summer 2022.

Yakisoba is eaten and enjoyed in many parts of the world and has quickly become Japan’s most beloved comfort food. Let’s take a look at yakisoba’s origin and show you how to make stir-fried noodles at home!