Udon is a type of thick wheat noodle that is a staple in Japanese cuisine. People eat it in a variety of ways, with many unique and regional dishes that you can enjoy!

The cherry blossom in Japanese snacks is very popular in the spring! There are plenty of delicious pink sakura snacks for this upcoming Japanese cherry blossom season! But how do they taste?

The manga series Spy x Family, written and illustrated by Tatsuya Endo, is having its moment in the spotlight. The series is gaining admirers in Japan and worldwide. After a long wait, new series episodes are airing, and collaborations are starting to show up!

Japanese supermarkets offer a unique and surprising shopping experience that is worth exploring. There is something for everyone to discover!

If you have an insatiable sweet tooth that can only be curbed with carefully curated Japanese desserts, you can come to the right place! Let’s explore some of Japan’s best desserts!

Daifuku is a small, round mochi filled with sweet red bean paste. It’s a popular Japanese delicacy that pairs with green tea. These mochi cakes are a delicious treat!