


We already know that Japanese konbini’s sell a wide variety of onigiri riceballs that are super popular with anyone who’s in for a quick snack. Once in a while, interesting and somewhat crazy flavors are released! Now, you can get the most delicious combination: The Osaka-originated Takoyaki octopus ball as onigiri. Can it get any better? (psst! For those who don’t know what Takoyaki is, check out this blog post!)
Takoyaki are full of flavor: savory batter balls, chewy octopus and topped with flavorful takoyaki sauce (similar to Worcestershire sauce), mayonnaise and fish flakes.

Onigiri are quite neutral in flavor and can easily be combined with almost anything which makes them such popular snacks! Especially for those who are always in a hurry, the takoyaki riceball is the perfect snack for on the go. Regular Takoyaki require you to sit down and take a while to cool down (unless you’re impatient and burn your mouth every time like I do!)

So where can you get this amazing treat? Convenience store Lawson has released the Takoyaki onigiri this November! it costs only 148yen or $1.30, what a steal!

And this is what the onigiri looks like!

Onigiri’s are eaten both cold or hot depending on the type, the takoyaki onigiri definitely tastes better after heating it up in the microwave! How delicious!
Do you love takoyaki and do you want to give this special onigiri a try? How do you feel about this combination? Let us know in the comments below!
We also recently wrote a blog post of Japanese bug food!
Keep up with all fun foodie news coming out from Japan by following us on Facebook, Instagram, and Twitter!
Want to get a FREE Japanese candy box? Check out how to get one here!
Japanese snacks are fun to eat, but they’re also really fun to make. If you’ve ever wanted to bring a little flavor of Japan into your own kitchen, matcha treats are a perfect place to start.
Besides KFC, people in Japan also have many other places to enjoy delicious fried chicken during the holidays. Let’s discover how Christmas fried chicken began in Japan and explore the different spots where you can enjoy it.
Get ready, chocolate lovers! Lotte is back with something extra special this season: Premium Ghana Chocolate Truffles! These little gems are pure luxury in every bite. They take the silky, rich flavor of Ghana chocolate and make it even dreamier with smooth textures and delicious fillings.

Aaron and Claire’s fried chicken recipe that brings the taste of Japan right into your kitchen. Juicy, crispy, sweet, tangy, and creamy all at once this one’s a total winner.
Pumpkin spice might take over the world every autumn, but in Japan, nothing says cozy quite like Japanese pumpkin. Known as kabocha, this squash is the true star of Japanese comfort food.
Yuzu ramen brings together noodles and broth with the bright, citrusy aroma of Japan’s beloved yuzu fruit. A modern favorite among ramen lovers, this dish is all about balance.