We aren’t rookies when it comes to fusing two cultures together to create a new delicious combination, but this one really gave us a double take! A Taco Bell restaurant in Osaka now offers a special Okonomiyaki Burrito!
Osaka is famous for their okonomiyaki, a Japanese comfort food that is a mixture of flour, egg, pickled ginger, cabbage, and some sort of meat or seafood. It is basically a Japanese savory pancake paired with a mouthwatering sauce! It is also typically topped off with mayo, bonito flakes, and seaweed flakes. So how does this translate into a burrito you ask? Leave it to Taco Bell.
This famous Mexican food inspired fast food chain seemed to have created a concoction of meat, peppers, cheese, shredded cabbage and okonomiyaki sauce beautifully wrapped in a tortilla. Honestly, doesn’t sound half bad!
The Okonomiyaki Burrito costs 380 yen on its own or 700 yen for a set that includes a drink with chips and dip or the option of Mexican flavored french fries!
What do you think? Would you try this out?
Restaurant Address:
Taco Bell Hankyu Sanbangai / TACO BELL タコベル 阪急三番街店
Osaka-fu, Osaka-shi, Kita-ku, Shibata, 1 Chome−1−3 Sanban Gai North Building Festival Court 1F
Hours:
Monday – Sunday, 10 AM to 10 PM
Dont forget to follow us on Facebook, Twitter, and Instagram!
Tokyo is full of surprises. One street throws neon lights and busy crowds at you like a video game. Turn the corner, and suddenly you’re in a quiet Japanese cafe (sometimes spelled “café”) that is a hidden treasure. These cafés aren’t just about grabbing coffee or tea. They mix design, comfort, and atmosphere to create...
When the weather turns crisp and the autumn moon shines bright, Japan celebrates tsukimi, the traditional moon-viewing festival.
Can you imagine sitting under a glowing autumn moon, warming your hands and spirits with a bowl of egg drop soup? In Japan, as the air gets crisp and families gather for tsukimi, or moon viewing, this gentle soup transforms from a quick comfort food to a celebration of the season.
When it comes to warm, cozy comfort food in Japan, curry udon is hard to beat. It’s thick, chewy udon noodles swimming in rich, flavorful curry broth. The soup is savory, a little sweet, and satisfying.
Aaron and Claire are back with another quick and flavorful Japanese recipe: shogayaki, or Japanese ginger pork. If you like simple, affordable dishes that taste like they came straight from a cozy Japanese diner, you’ll want to try this.
When you think of Japanese snacks, you might picture Pocky, mochi (Japanese rice cake), or soft, fluffy custard cakes. But Japan also has another snacking world: crunchy, savory seaweed treats made from nori (Japanese seaweed) and other ocean goodies.