TokyoTreat’s Noodle Gacha!

Noodles are one of our favorite comfort foods to include in our monthly boxes. To make it even more fun, we decided to pick some of our ultimate faves and make it a random draw! Which one did you get?

Tanuki Yakisoba

The tanuki—a playful raccoon dog—is known for tricks and mischief in Japan. But there’s no trick here—just delicious fried noodles! With a mild, tasty flavor, they are perfect for your wild late-night cravings! Pro tip: Add your favorite toppings for extra tasty fun! 

Instructions: 

Step 1: In a frying pan, bring 200 ml (1 cup) of water to a boil. 

Step 2: Add the noodles and boil them on high heat for 2-3 minutes. 

Step 3: Lower the heat to medium and cook until the water has nearly evaporated.

Step 4: Add the sauce packet and mix well into the noodles. 

Step 5: Cook any additional toppings separately and mix them into the noodles. 

Common Allergens: Wheat, Soy 

May Contain Traces Of: Buckwheat, Eggs, Pork  

Suitable for Vegetarians: Yes 

Curry Ramen Noodles

Stir up some excitement with these wild umami ramen noodles! Seasoned with a deliciously bold curry flavor, this ramen is a tasty twist on a classic snack—perfect for all the hungry little critters out there!

English instructions are included on the back of the packaging, so no need to worry!

Common Allergens: Wheat

May Contain Traces Of: Eggs, Buckwheat

Suitable for Vegetarians: Yes

Itomen Okonomiyaki Soba

Get ready to roar with flavor with these umami yakisoba noodles! These Japanese stir-fried noodles bring warm, comforting goodness with a sweet sauce made from powdered bonito and mackerel—perfect for those wild late-night cravings!

Instructions:

1. Boil 220ml of water in a pan.
2. Add the noodles and cook on medium heat for 2 minutes, flipping halfway through for even cooking.
3. When there’s just a little water left, add the powdered sauce. Mix well and stir on heat to finish!

This tasty meal is a wild adventure for your taste buds!

Common Allergens: Wheat, Dairy, Mackerel

May Contain Traces Of: Buckwheat, Eggs, Shrimp, Crab, Squid, Soybeans, Sesame, Chicken, Pork, Beef, Yam, Gelatin, Fish Sauce, Seafood

Suitable for Vegetarians: No

Itomen Soy Sauce, Seafood, and Veggie Broth Ramen

Hop into a wild flavor adventure with this salty, savory Seafood & Vegetable Dashi Ramen! Packed with umami sardine stock and chewy noodles, it’s the perfect pick-me-up!

Instructions:

1. Boil 450ml of water.
2. Add the noodles & powdered soup and simmer for 3 minutes.
3. Transfer to a bowl and enjoy!

For extra fun, top it off with a soft-boiled egg, bamboo shoots, and green onions—just like a feast for the forest animals!

Common Allergens: Wheat, Dairy, Mackerel, Soybeans

May Contain Traces Of: Buckwheat, Eggs, Shrimp, Crab, Squid, Sesame, Chicken, Pork, Beef, Yam, Gelatin, Fish Sauce (Seafood)

Suitable for Vegetarians: No

Pirikara Tanuki’s Spicy Ramen Noodles

Get ready for a wild ride of spice with our pirikara ramen! Each bite packs a bold, fiery kick and a rich, umami tonkotsu-style broth!

Instructions:

1. Boil 450ml (close to 2 cups) of water.
2. Add noodles and bring to a boil.
3. Stir in the soup packet right before you turn off the heat—let those flavors roar!
4. Mix well, then transfer to your favorite bowl.
5. Top with your favorite additions, like chashu pork, bamboo shoots, or a ramen egg!

Common Allergens: Wheat, Soy

May Contain Traces Of: Buckwheat, Eggs

Suitable for Vegetarians: Yes