

The relationship between Japanese girls and food seems to be an eternal conflict between self-imposed rules and overweening passion.
A recent online poll about conbini snacks showed what kind of food leads Japanese girls into little guilty pleasures.
Here's the Japanese Girls' favorite Top 10 conbini snacks!
1位 ドーナツ (Donuts) 👑
Surprisingly, the Donut is the king of the conbini! Coming in different flavours and textures it has a strong visual impact on youngsters. 🍩 🍩
A classic Chocolate Donut from Japanese 7eleven
A variation on the theme for Christmas (Baumkuchen)
2位 コロッケ (Croquettes)
Second place is Croquettes, with fried mashed potato as main ingredient. Everything's better when fried! 🤤
3位 肉まん (Nikuman)
Nikuman is the first of the 〜man in the list. "Man" is the Japanese name for the Chinese baozi, a snack made from flour dough and filled with whatever you want. The niku (meat) version is the most popular. 🍖
4位 ピザまん (Pizaman)
Same as Nikuman, but filled with mozzarella cheese and tomato, pizza style. 🍕
5位 チキン(ファミチキ、Lチキなど)(Chicken)
The chicken served as street food in the conbini is usually a small chicken steak with some spices on. Simple and delicious! 🍗
A conbini chicken corner decorated for Christmas
6位 唐揚げ(からあげクンなど) (Karaage)
Karaage is the Japanese fried chicken. Usually in the same size as nuggets, it's served hot. Super hot. Lava hot. 🔥
7位 あんまん (Anman)
The only sweet "man" of the list. "An" is the contraction of Anko, the sweet adzuki bean paste. 🍡
9位 アメリカンドッグ (Hot Dog)
'Murica!!! (the hot dog is called American dog in Japan…) 🌭
10位 ポテトフライ (Fried Potato)
When it comes to fried potato, Fast Food chains are still preferred by Japanese, but some of them stay true to their favorite conbini! 🍟
Except for the first place, where the donuts rule, is it clear that Japanese girls have an overall preference for salty snacks.
Which of the listed foods would you try first coming to Japan? Let us know in the comments!

Aaron and Claire bring us another comforting Japanese favorite, this time, an upgraded version of Oyakodon made with ground chicken. It’s simple, quick, and packed with flavor, making it a great weeknight dish. In this video, Aaron shows how he recreates a version he tried in Tokyo, adding a few twists to make it even better without complicating the recipe.
Japanese snacks are fun to eat, but they’re also really fun to make. If you’ve ever wanted to bring a little flavor of Japan into your own kitchen, matcha treats are a perfect place to start.
Besides KFC, people in Japan also have many other places to enjoy delicious fried chicken during the holidays. Let’s discover how Christmas fried chicken began in Japan and explore the different spots where you can enjoy it.
Get ready, chocolate lovers! Lotte is back with something extra special this season: Premium Ghana Chocolate Truffles! These little gems are pure luxury in every bite. They take the silky, rich flavor of Ghana chocolate and make it even dreamier with smooth textures and delicious fillings.

Aaron and Claire’s fried chicken recipe that brings the taste of Japan right into your kitchen. Juicy, crispy, sweet, tangy, and creamy all at once this one’s a total winner.
Pumpkin spice might take over the world every autumn, but in Japan, nothing says cozy quite like Japanese pumpkin. Known as kabocha, this squash is the true star of Japanese comfort food.