Karina Ikedo
Karina Ikedo has a serious sweet tooth and a love for all things Japan, especially mochi! She’s been to 38 countries, lived in five, and is always on the hunt for her next snack adventure. With a background in international business and cosmetology, she’s worked everywhere from cruise ships to creative campaigns. When she’s not tasting the latest treats, you’ll find her sipping matcha, running, or hitting the gym.
Articles by Karina Ikedo
Convenience Store Food in Japan: Best Christmas Ever!
Convenience store food in Japan during Christmas always offer a limited selection of Christmas sweets, snacks, and fast food!
Downtown Tokyo: A History of Its Evolution!
Tokyo became the capital of Japan, which led to a lot of the country’s commerce passing through the city. The neighborhoods of Shibuya, Ginza, and Akihabara have gone through significant changes since then.
Japanese Chestnuts: Ultimate Food & Drink Guide
As autumn approaches in Japan, the hearty chestnut comes into season. The chestnut is only available in the fall and winter.
Sweet Potato: The Food of 1000 Uses!
At this time of year, people harvest Japanese sweet potatoes. As a staple of autumn, it can bring about a sense of nostalgia as well as a reminder of the changing of the seasons!
TokyoTreat’s Top Ten Things to Do in Osaka
Osaka–it’s Japan’s second biggest city and one of the most popular tourist destinations in Japan, attracting visitors from all around the world. The unique culture and warm hospitality are two attractive points that add a distinct character to the city like no other.
Things to Do in Tokyo for a Fun-Filled Summer
With more than 13 million residents to entertain, there are many things to do in Tokyo. And with things heating up, people are looking to make the most of their Tokyo summers.
