Ozoni: The Ultimate New Year’s Soup!
In Japan, ozoni holds a place of honor as the dish that kicks off the holiday season. Let’s explore why it is so important!
Red Bean Soup: What’s the Story Behind Shiruko?
What’s the deal with shiruko? Is it just beans, or does it have a deeper meaning? Well, there’s a lot more to this cozy treat than meets the eye!
Tokyo Banana and More Official Snacks Across Japan!
As a popular souvenir from Tokyo, Tokyo Banana shows off the city’s lively food culture and offers a tasty experience you won’t forget. Here are a few more official snacks from Japan!
Corn Potage: Why Is It So Popular in Japan?
What is it about corn potage that makes it so beloved in Japan? This creamy, sweet, and comforting soup has become a nationwide favorite, warming people’s hearts (and bellies) nationwide. But why should you give it a try? Let’s find out! What is corn potage? Corn potage is a rich, creamy soup made from sweet...