Latest Blogs

Pocky has some fantastic Christmas flavors that you can enjoy! As the holiday season approaches, it’s time to unwrap the joy of these delightful snacks!

Buckle up and prepare for a spirited adventure through time as we unwrap the delightful history of Christmas in Japan!

A Japanese Christmas cake is like a slice of holiday magic on a plate. Imagine a snowy winter evening. When you take a bite, twinkling lights surround you, and the air carries scents of cinnamon and nutmeg.

Shiroi koibito isn’t just a delightful treat; it’s a magical gateway to Hokkaido’s winter wonderland!

Japan, famous for its rich cultural traditions, knows how to light up the holiday season. Here are some Tokyo illuminations you should check out!

In this article, we’ll explore the best five ninja schools in Japan, where you can learn about their intriguing history and admiring techniques.

An ekiben is a culinary treasure showing Japan’s unique food culture that offer a variety of regional cuisine!

If you’ve ever been amazed by the idea of turning a simple sheet of paper into a beautiful work of art, get ready for an exciting adventure.

Today, we’re diving into a super delicious topic: udon vs. soba – the ultimate showdown of Japanese noodles! These two noodle champs aren’t just popular in Japan; they’re rocking taste buds worldwide.

Karaage (fried chicken) is a beloved treasure, capturing taste buds across Japan. Known for its crunchy outside and juicy inside, this Japanese fried chicken dish is a foodie’s delight.

From introducing unique items like the Mega Muffin to cultural-inspired classics such as the Samurai Mac, McDonald’s in Japan is truly different! Are you ready for this food adventure?

Tanuki soba is a tasty and comforting Japanese noodle dish gaining popularity beyond Japan’s borders. Today, we’ll explore its origins, ingredients, and regional variations.