Japan is home to many unique and delicious flavors. It has weird ramen flavors, interesting Pocky flavors, and tons of fruit gummy flavors. So why not introduce those flavors into the fizzy soda drink, Fanta?

When talking about iconic Japanese cuisine, we usually think of sushi, tempura (deep-fried fish and vegetables), instant noodles, and definitely ramen (Chinese-style wheat noodles), all important to Japanese culture.

Gummy candy is a kind of soft candy combining gelatin, sweeteners, and natural or artificial flavors. They can be molded into many different shapes, making it one of the most versatile confections ever made.

When the iconic boxes of Melty Kiss appear on the shelves of convenience stores and supermarkets, people start to realize that the winter season has come. For some Japanese people, it has become a ritual to eat Melty Kiss chocolates in winter.

Calpis soda (カルピス) is a sweet and tangy milk-based concentrate, loved by all age groups from children through to grandparents. This milk and lactic acid drink has expanded across the world and is available in countries from America to Europe, where it’s called Calpico.

We’ve talked about Japanese Kit-Kats, we’ve talked about Hi-chew, and we’ve done Pocky. We’ve talked a lot about the different sweet Japanese snacks that have captivated the world, but now, maybe you’re looking for something savory. How about Japanese Pringles?